Recipes Home » Dinner » Zucchini Tuna Melts
added by ablelab
Quick facts ( view all )
per 100g
CARBS
1,31g
FAT
2,25g
PROTEIN
5,58g
Allergies:
Milk, Egg
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How many eating?
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Ingredients  

  1. Preheat the oven to 400F/200C.
  2. Slice the zucchinis down the middle and scoop the flesh from the inside of the zucchini.
  3. Combine the tuna, mayo, chopped celery, salt and pepper.
  4. Fill each zucchini half with the tuna mixture.
  5. Top eat zucchini half with shredded cheese.
  6. Bake on a baking sheet for 18-20 minutes or until the cheese is golden brown.
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