Recipes Home » Side dish » Cauliflower mash
added by ablelab
Quick facts ( view all )
per 100g
CARBS
2,14g
FAT
7,21g
PROTEIN
1,78g
Allergies:
Milk, Lactose
Review(s)
 
 
Tags:
keto, low-carb, mash
 
How many eating?
+ -

Ingredients  
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Preparation
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  1. Divide cauliflower into small bouquets
  2. Boil cauliflower until semi-soft
  3. Use a hand mixer and mash cauliflower together with the other ingredients
  4. Taste while mixing so you get the taste you want
Comments

0 Comments  |  Renate likes this.