Recipes Home » Snack / Appetizer » Roasted almonds - Christmas Edition
added by ablelab
Quick facts ( view all )
per 100g
CARBS
6,83g
FAT
48,00g
PROTEIN
19,18g
Allergies:
Nuts
Review(s)
 
 
 
How many eating?
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Ingredients  

  1. Preheat your oven to 200C / 400F
  2. Put nuts and oil in a bowl and mix together so that all the nuts are covered with oil.
  3. Blend in cinnamon, vanilla powder and Sukrin Gold sweetener and mix everything.
  4. Spread the nuts on a baking tray with baking paper
  5. Put in the oven for 10 min (max). Watch it carefully so it does not burn.
  6. Done. Perfect with dark chocolate. 
 
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