Ingredients Home » Vegetables, fruit and berries » Rosmarin, rå
added by ablelab
Quick facts ( view all )
per 100g
FAT
5,90g
CARBS
6,60g
PROTEIN
3,30g
Review(s)
 
 
Nutritional content
  • Kilojoule (kJ) 498
  • Kilocalories (kcal) 120
  • Total Fat (g) 5,90
  • Saturated fat (g) 2,80
  • Carbohydrates (g) 6,60
  • Protein (g) 3,30
  • Salt (g) 0,10
  • Fiber (g) 14,10
  • Monounsaturated fat (g) 1,20
  • Polyunsaturated fat (g) 0,90
  • Water (g) 68
  • Betakaroten (µg) 1752
  • Vitamin A (RAE) 146
  • Tiamin (mg) 0,04
  • Riboflavin (mg) 0,15
  • Niacin (mg) 0,90
  • Vitamin B6 (mg) 0,34
  • Vitamin C (mg) 22
  • Calcium (mg) 317
  • Iron (mg) 6,60
  • Sodium (mg) 26
  • Potassium (mg) 668
  • Magnesium (mg) 91
  • Zinc (mg) 0,90
  • Copper (mg) 0,30
  • Phosphorus (mg) 66
  • MatvareID 06.168
Allergies
  • Gluten No
  • Milk No
  • Lactose No
  • Shellfish No
  • Nuts No
  • Citrus fruits No
  • Egg No
  • Fish No
  • Drupes No
  • Peanuts No
  • Soy No
  • Celery No
  • Mustard No
  • Sesame No
  • Lupin No
  • Clams No
  • Peas No
  • Beans No
  • Lentils No
  • Sulphur dioxide or sulphites No
Owner
  • Information owner Matvaretabellen 2015. Mattilsynet, Helsedirektoratet og Universitetet i Oslo.
  • Website www.matvaretabellen.no
Product information
  • Organic No
  • Fairtrade No